OUR TASK FOR 2019
Facilitate a Healthier, More Affordable, Choice-Driven U.S. Food Supply
This year we are specifically focused on expanding Conscious Business in the area of domestic food supply. Recent statistics recount that in the United States one in three children are obese, and one in four do not have access to nutritious food adequate to sustain a healthy life.
Incidents of cancer, diabetes, and other illnesses are continuing to rise. We believe that giving people affordable access to foods that are not contaminated with pesticides, hormones, antibiotics, and processed sugars can significantly alleviate our country's health crisis.
We believe that if more food companies operated under the tenets of Conscious Business, the nation would be more equipped to maintain a food supply that supports the health and well being of its consumers.